Style: Dry White Wine
Appellation: Protected Designation of Origin Santorini
Varieties: 100% Assyrtiko
Vinification: Classic white vinification
Ageing: Minimum 10 months on fine lees
Description: Every year we choose the best tank of our Santorini Assyrtiko wine to further age it on its fine lees. The wine has medium body with a rich oily mouthcoating texture, refreshing acidity and nuances of flint, iodine and salt over a core of fresh citrus and orchard fruit.
Food Matching: Sea food and fish dishes
